DOUGH: 
2 cups + 1 Tbsp all purpose flour
(more as needed) 
1 tsp salt 
1/2 tsp baking powder 
3/4 cup water 
4 Tbsp olive oil 
1 tsp sugar

SAUCE:  
6 oz tomato paste  
15 oz tomato sauce  
2 Tbsp oregano  
2 Tbs Italian seasoning  
1/2 tsp garlic powder  
1/2 tsp onion powder  
1/2 Tbsp garlic salt  
1/4 tsp black pepper  
1 tsp sugar